801 CHOPHOUSE

Refresh & revive with our garden to glass “Spa Day” cocktail.

INGREDIENTS

• 1 1/2 oz Coconut Oil Washed
• Hendrick’s Gin
• 1 oz Cucumber Lime Sorbet
• 1/4 oz Pineapple Juice
• 1/4 oz Simple Syrup

INSTRUCTIONS

• Shake in tin with ice then pour over fresh ice in rocks glass.
• Garnish with honey dipped wooden honey dipper.